Comfort Food soups, chilis and casseroles.
Hey, Fall lovers! It’s that time of the year again when the leaves are switching up their colors, and the world gets a little more cozy and colorful. Fall is not just about those mesmerizing hues of red and gold, it’s also about relishing the warm and comforting vibes of hearty soups and sharing those …
This post may contain Amazon affiliate links. There’s nothing quite like a warm bowl of soup on a cold day, and what better way to use up leftover holiday ham than to make a hearty and delicious ham and bean soup? This recipe is simple, flavorful, and can be customized to your taste preferences …
This post may contain Amazon affiliate links. Creamy broccoli soup is a comforting and delicious dish that’s perfect for a chilly day or any time you’re in the mood for a warm and cozy meal. With its velvety texture and rich flavor, it’s no wonder why this soup is a favorite among many. This …
This post may contain Amazon affiliate links. Back when I worked in a traditional office, I brought my lunch to work a lot. Mostly sandwiches and leftovers. The term meal prep wasn’t really a thing. I just made extra every now and then ate it for lunch too. Meal prep can be a huge …
This post may contain Amazon affiliate links. Lobster and Risotto: A Match Made in Culinary Heaven Ever had one of those meals that made your taste buds sing and dance? That’s what happens when you pair two of the culinary world’s most lavish ingredients – lobster and risotto. Let me let you in on …
Hearty, healthy, easy, and most importantly – delicious! Nothing like going through your kitchen and being able to throw together all your favorite veggies and being able to create something delicious. Simmer with Super Chunk Steak House and let the fennel and garlic elevate the natural flavors even further. Perfect comfort food for a cold …
The post may contain Amazon affiliate links. Who doesn’t love ooey gooey mac and cheese. Don’t let these breadcrumbs deceive you, it’s gooey under that top layer. We use a big Le Cruset pan to get the bottom and sides nice and crunchy then layer in the cheesy goodness.
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