There are now over 100 breweries and counting here in San Diego. The industry is booming all over the country so there are probably some local suds makers in your area. The great thing about all these hops flavors is it changes the taste of different foods. With some beers it brings out the unique spice and others heat. Because we like trying different things the September newsletter has the Drunk Dunked Chicken recipe which allows for a variety of flavors which you can pair with a craft beer of the week.
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