Throwback recipe from childhood. Much better ingredients that the canned stuff.
I bet you've never thought of smoking pasta. Leave it to Sauce Goddess to come up with just the right recipe.
Do you enjoy Buffalo wings, but don't always like the mess? This dip is just like eating your favorite flavor of wings without the need for packs of wet wipes.
This versatile recipe can be cut down to a simple quick cooked chicken option or infused with spice by using the 2+ hour marinade method. Pick your favorite sturdy leafy green but this recipe recommends savoy cabbage for its natural cupping and flavor. Either way you'll never look at vegetation the same way again.
A great way to twist up your traditional corn chowder recipe is to add a little Sauce Goddess Moroccan Twist. When the temperature starts to drop there is nothing better than a warm bowl of chowder.
Grilling burgers during the summer is a true red, white and blue tradition. Step your game up this season when friends and family come over by rolling out a condiment bar that's a step above.
This recipe is a combination of 3 different Sauce Goddess recipes and was inspired by culinary experiences during a recent trip to Savannah, Georgia. The south has so many great dishes and this combines several savory flavors into one delicious ride one mouthful at a time.
When you don't have time for traditional pickling make a quick batch of these refrigerator dills. Perfect fresh to serve the day they are made. Store in sealed tall jar or storage container and keep covered by the pickling liquid.
KUSI’s Elizabeth Alvarez was live at the Gluten Free and Allergen Friendly Expo happening Sunday in Del Mar.
The GFAF Expos are the largest and fastest growing special diet consumer events in the US.
Started in 2007, the events are professionally managed and have expanded from one to eight cities throughout the United States.
In addition to meeting the needs of the Celiac community, the Expo welcomes those with gluten sensitivities, auto-immune/inflammatory diseases and autism.
Local entrepreneur, Jennifer Reynolds, founder of Sauce Goddess Gourmet Products (www.saucegoddess.com) was recruited to be one of four BBQ sauce company owners to compete for investment dollars on A&E’s national reality television show “Rooster and Butch”.
They came from all over the U.S. and are touted as the best of the best. The Sauce Goddess was the only female entrepreneur among the four competitors.
The Sauce Goddess is very entertaining and passionate about BBQ and business as well as giving back to community. She loves creating and producing all natural and gluten free products that are easy to use for making delicious and healthy dishes for the whole family. Her inspiration was her late father.
The episode of “Rooster and Butch” that Jennifer was featured on is airing Wednesday, February 7, 2018 at 10pm on A&E.
“Butch and Rooster abandon the answering machine to investigate the BBQ sauce; and Rooster handpicks four BBQ contenders to battle it out for an investment of up to one million dollars.”
Healthy Recipes Variations is a gluten free food blog that recently posted a BBQ Chicken Pineapple Pizza recipe featuring our Sweet and Spicy Sauce. We met at the Gluten Free and Allergen Friendly Expo at the Del Mar Fairgrounds earlier this month and she had to give her new saucy find a try in the kitchen. It sounds delish, so check out the recipe on her blog.