Carne Asada

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I love Mexican food. I grew up eating carne asada burritos at my local taco stand in San Diego.

This is a lighter take on traditional carne asada you might be used to. It’s a bit spicy and fresher than a heavy marinade. Great for tacos or with a simple salsa for dinner. Can be made with chicken too.

Impress your friends with this spicy take on a southwestern favorite!

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