Spiced Butter Grilled Shrimp
Spiced Butter Grilled Shrimp
Jennifer
Fish and Seafood
Using this easy recipe cook shrimp right on the grill or on skewers.

Ingredients
- 1 pounds of large shrimp (peeled and de-veined) tails on (if you want a handle)
- 1/2 stick of butter
- 1/4 cup light olive oil
- Juice of one lemon
1 Tbsp BBQ Sweet Heat seasoning (or Latin Heat seasoning)
1 gallon size zip style baggie
Directions
- Heat butter and olive oil together until melted.
- Add lemon juice and Sauce Goddess spice rub seasoning.
- Place all in a zip style baggie, add shrimp and close. Mix the closed bag with your hand to coat the shrimp.
- Let marinade 1 hour or so.
Grill until shrimp is just turning pink and curling.