plate of Pulled Pork Tacos with slaw and a bowl of pulled pork

Pulled Pork Tacos with Coleslaw and Lime

Using any of our pulled pork recipes, you can make a delicious tacos with fresh slaw and lime.

It’s great for game-day or a quick way to use left-over pulled pork or chicken.

Pulled Pork Tacos with Coleslaw and Lime

Sauce Goddess

Prep Time

0 minutes

Cook Time

0 minutes

Cuisine

Mexican

Category

Pork and Lamb

The best taco bar with a pulled pork barbecue twist. It's awesome for game day or any group event. Everyone makes their own tacos and it's fresh and light.
Pulled Pork Tacos with Coleslaw and Lime

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 tsp celery salt
  • 1 Tbsp Sauce Goddess BBQ Sweet Heat Rub
  • 3 Tbsp rice vinegar
  • 2 Tbsp of sugar
  • 1 head of cabbage finely chopped

  • Sauce Goddess Pulled Pork

  • Sauce Goddess Sticky Sweet sauce

  • or Carolina Sweet Gold sauce

  • corn or flour tortillas

  • Sauce Goddess Sweet & Spicy sauce

  • shredded cheese (optional)
  • lime wedges

Directions

  1. In a large bowl, whisk together mayo, celery salt, Latin Heat, rice vinegar and sugar.
  2. Add cabbage. Stir to combine and place in the fridge to cool.
  3. Re-heat pulled pork
  4. Wrap corn or flour tortillas in foil and place on the grill to heat.
  5. Assemble a build your own taco bar with the pulled pork, tortillas, Sauce Goddess Sweet &
  6. Spicy sauce, coleslaw, shredded cheese (optional) and lime wedges.
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