This is a recipe that is made for almost every grill out. It’s bright and fresh tasting with fennel and thyme.
Super easy way to spice up toasted bread, baked potato or corn on the cob. Also, try a spoonful in a big bowl of green beans or slathered on asparagus.
If you love bacon you have to try out this recipe!
Spice up your asparagus! Even works for your other favorite veggies like broccoli, zucchini, or mushrooms.