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Big and Tangy Bloody Mary

This is a super easy version of a Bloody Mary. It’s a bit spicy, nice and hearty, just perfect.

Big and Tangy Bloody Mary

The easiest and best tasting bloody you'll ever make!


    Garnish
  • 1 ea celery stick per glass
  • 1 ea lime wedge per glass
  • to taste - Sauce Goddess BBQ Sweet Heat Spice Rub

  1. Mix the main ingredients except for alcohol in a large pitcher and chill. This is your Big and Tangy Bloody Mary mix.
  2. Fill a highball or pint glass with ice.
  3. In a shaker pour 5 oz of this Bloody Mary mix. Add 1-1.5 oz of vodka.
  4. Shake well and pour into ice filled glass.
  5. Sprinkle BBQ Sweet Heat Spice Rub and add a celery stalk and lime wedge. Stir in the Spice Rub and enjoy.

- Cook Time: 5 minutes ; Yield: 6-8 servings

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