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Latin Heat Salsa

Latin Heat Salsa

  • Place 4 cups of any of the following into a bowl: diced tomatoes, bell peppers, spicy peppers, onions, avocado, mango, pineapple, cilantro, black beans or corn
  • 2 tsp Sauce Goddess Latin Heat Spice Rub
  • 1 tsp lime juice (one small lime)

  1. Stir to combine. Add salt to taste.
  2. Use tortilla chips, crackers or bread to dip.
  3. If you want to make more than 4 cups, simply add 1 tsp of Latin Heat for each 2 cups of diced salsa ingredients.

Prep Time: 20 minutes

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