Looking for a way to use up that holiday leftover turkey? This hearty BBQ sandwich is a quick and easy tasty option to dry turkey and mayo on toast.
Mix Sweet and Spicy Grill Glaze with chopped turkey.
Set stove on low, warm the glaze and turkey for 30 minutes until fully barbecued.
Mix softened butter with Gorgonzola until creamy.
Toast buns to make it easier to spread cheese mixture.
Slather creamy cheese spread on a toasted bun then pile on BBQ turkey.
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